still searching for my cooking mojo.....(sigh)

Wed Jul 28:
* tonkatsu (instant shaker type tonkatsu coating!)
* mashed potato
* carrots sauteed in maple syrup and butter
* asparagus spears
* white bread
*

Thurs Jul 29:
* squid and vege stir fry in oyster sauce
* tofu
* rice
* ししとう
* gyoza

Fri Jul 30:
* fried rice (I seem to be eating less rice, so we are having leftovers every night again even though I only make 2go of rice....the freezer is getting overloaded with rice!!)
* mabo nasu
* left over squid vege stir fry
* salad