We had a yummy and filling buffet lunch at a chinese restaurant - the 酢豚 was yummy! And the tapioca dessert good too.
A bit of a look around the shops - J bought ties for work, I bought a maternity/nursing top, K cracked a wobbly when we tried to leave the amusement centre "conveniently" located next door to Akachan-honpo - honestly(rolls eyes)
Dinner is going to be いくら丼 with マグロ - J's choice. And K nearly ate half a tunafish the other day, so I am guessing she will devour it again tonight, raw of course!! Dinner will conclude with some cake to celebrate 4 years of marriage!
****edit******
Dinner was 漬けマグロ、イクラ、アボカード丼 with なめこ汁 and 玉子焼き (using 4 eggs). j makes his egg roll with dashi and sugar and a touch of salt, and it was very ふわふわ。 I m gonna try to 真似 the way he makes it (although I prefer a more savoury egg roll, made with こんぶつゆ, but I did like the way it was really fluffy)
