(got another 2 goya from PIL over the weekend. was gonna make goya soup or deep-fried goya, but by the time I got my arse into gear, I really couldnt be bothered!still have a whole goya left to make something with later this week anyways) and 牛蒡金平 which I havent made in ages (wonder if the gobo eaten this wasy is as good for me as making tea out of it - apparently the new wonder diet, just saw it on "The music hour" tv program, of course (!?!?), miso soup using new miso, differnt to what we always buy, and after I made it I found out that it doesnt have the dashi already in it (like the one we usually buy) so it was very tasteless, lol. Only K and I had this as J was late home, so I resurected it with dashi b4 he had dinner.
Wed 28th